LUNCH | DINNER | DESSERT | COCKTAILS

PANINI

SHAVED PORCHETTA
carmamelized onion & provolone

GRILLED CHICKEN
broccoli di rabe & fresh mozzarella

PROSCIUTTO DI PARMA
arugala & shaved parmigiano reggiano

FRESH MOZZARELLA
tomato & roasted pepper

FRESH ITALIAN TUNA
with lemon, extra virgin olive oil & arugula

MEATBALLS
with fresh mozzarella, & marinara sauce

EGGPLANT
parmigiano

CHICKEN MILANESE
with lettuce & tomato

SPINACH
mushroom & provolone


 

HERBED FLATBREAD
with carmamelized onion, mushroom, artichoke & shaved parmigiano reggiano



BLUE LABEL BURGER SPECIAL
blend of dry-aged rib eye, short rib, brisket served with hand cut french fries


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PRIMI (half orders)

SPAGHETTINI
fresh tomato & basil

PACHERI
slow braised meat bolognese Sauce

BUCATINI CACIO E PEPE
pecorino cheese & cracked pepper

ORRECCHIETE
broccoli di rape & sausage

LINGUINI
vongole clams with garlic & extra virgin olive oil

FARFALLE
swiss chard, gaeta olives, toasted breadcrumbs & extra virgin olive oil

PAPPARDELLE
wild mushroom, garlic extra virgin olive oil & shaved black truffle

FUSILLI AL FORNO
shrimp, pancetta, brandy cream sauce, radicchio & fresh mozzarella baked in foil

GARGANELLI
prosciutto, peas in a cream sauce topped with arugula & shaved parmigiano

RAVIOLI "ITALIAN BACON & EGG"
egg yolk, ricotta & spinach in a truffle sauce topped with guanciale

~ gluten free & whole wheat pasta also available ~


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SECONDI

POLLO (any style)
parmigiana, francese, piccatta, marsala, milanse

BRONZINI
filet of sea bass with baked beluga lentils

SHRIMP
scampi, francese, fra diavolo or oreganata

EGGPLANT
parmigiana


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